Directions:
- Mix all ingredients except salt in a small bowl until lime juice is incorporated.
- Season with salt.
- Cover and keep in a cool place.
- DO AHEAD:
- Spiced butter can be made 1 week ahead.
- Roll into logs, wrap in parchment paper, and refrigerate for up to 2 weeks or freeze for up to 3 months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.74 Kcal (367 kJ) | ||
| Calories from fat | 84.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.37g | 14% | |
|---|---|---|---|
| Cholesterol | 24.57mg | 8% | |
| Sodium | 3.2mg | 0% | |
| Potassium | 8.88mg | 0% | |
| Total Carbs | 1.4g | 0% | |
| Sugars | 1.05g | 4% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0.33g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 575.82 Kcal (2411 kJ) | ||
| Calories from fat | 553.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.48g | 14% | |
|---|---|---|---|
| Cholesterol | 161.23mg | 8% | |
| Sodium | 20.99mg | 0% | |
| Potassium | 58.28mg | 0% | |
| Total Carbs | 9.19g | 0% | |
| Sugars | 6.86g | 4% | |
| Dietary Fiber | 0.77g | 0% | |
| Protein | 2.14g | 1% | |
| Vitamin C | 4.3mg | 1% | |
| Vitamin A | 0.7mg | 4% | |
| Iron | 0.5mg | 0% | |
| Calcium | 37.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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