Ingredients:
- 1 egg
- 4 tbsp dry buttermilk (if you do not have , omit 1 cup water and use 1 cup whole milk and add 1/2 tsp vinegar)
Directions:
- Add all ingredients in the order recommended by the manufacturer of your bread machine. Let it do the work while you enjoy some nice iced tea or something -
- When the cycle is over roll the dough into a rectangle and sprinkle it with a mix of cinnamon and brown sugar. I use 1 cup brown sugar and 3 tbs cinnamon but I recommend adjusting to taste.
- Roll the dough pinching the ends together.
- Slice rolls and put into greased baking pan.
- Let rise for about 30 to 45 minutes.
- Bake 12 to 15 minutes in a 400 degree oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 602.82 Kcal (2524 kJ) | ||
| Calories from fat | 169.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.87g | 29% | |
|---|---|---|---|
| Cholesterol | 30.27mg | 10% | |
| Sodium | 2336.28mg | 97% | |
| Potassium | 318.62mg | 7% | |
| Total Carbs | 95.38g | 32% | |
| Sugars | 11.08g | 44% | |
| Dietary Fiber | 9.28g | 37% | |
| Protein | 13.65g | 27% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 5.5mg | 31% | |
| Calcium | 309.5mg | 31% | |
| Amount Per 100 g | |||
| Calories | 305.34 Kcal (1278 kJ) | ||
| Calories from fat | 86.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.56g | 29% | |
|---|---|---|---|
| Cholesterol | 15.33mg | 10% | |
| Sodium | 1183.36mg | 97% | |
| Potassium | 161.38mg | 7% | |
| Total Carbs | 48.31g | 32% | |
| Sugars | 5.61g | 44% | |
| Dietary Fiber | 4.7g | 37% | |
| Protein | 6.91g | 27% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.8mg | 31% | |
| Calcium | 156.8mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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