Pepperoni Pizza Wraps Recipe

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Pepperoni Pizza Wraps
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Ingredients:

Directions:

  1. Heat oven to 350°.
  2. Spread pizza sauce evenly over tortillas to within 1 inch of edges.
  3. Sprinkle each evenly with cheese.
  4. Arrange 1/4 of pepperoni slices down center of each tortilla.
  5. Roll up each tortilla and wrap each in foil.
  6. Bake for 10 to 15 minutes or until thoroughly heated and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 299.16 Kcal (1253 kJ)
Calories from fat 133.88 Kcal
% Daily Value*
Total Fat 14.88g 23%
Cholesterol 35.43mg 12%
Sodium 914.21mg 38%
Potassium 261.5mg 6%
Total Carbs 21.89g 7%
Sugars 0.91g 4%
Dietary Fiber 2.16g 9%
Protein 18.99g 38%
Vitamin C 3.7mg 6%
Iron 1.8mg 10%
Calcium 307.1mg 31%
Amount Per 100 g
Calories 249.82 Kcal (1046 kJ)
Calories from fat 111.8 Kcal
% Daily Value*
Total Fat 12.42g 23%
Cholesterol 29.59mg 12%
Sodium 763.43mg 38%
Potassium 218.37mg 6%
Total Carbs 18.28g 7%
Sugars 0.76g 4%
Dietary Fiber 1.8g 9%
Protein 15.86g 38%
Vitamin C 3.1mg 6%
Iron 1.5mg 10%
Calcium 256.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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