Pepperoni Pizza Sticks Recipe

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Pepperoni Pizza Sticks
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Ingredients:

Directions:

  1. Remove bread sticks from package and place in single layer on baking sheet(s).
  2. Top each with 5 slices pepperoni and 1 tablespoon shredded cheese.
  3. Bake at 375° for 10-12 minutes or until cooked through.
  4. Serve breadsticks with warm pizza sauce, for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 27.39 Kcal (115 kJ)
Calories from fat 8.45 Kcal
% Daily Value*
Total Fat 0.94g 1%
Cholesterol 3.05mg 1%
Sodium 103.99mg 4%
Potassium 12.66mg 0%
Total Carbs 1.69g 1%
Sugars 0.21g 1%
Dietary Fiber 0.21g 1%
Protein 3.1g 6%
Iron 0.1mg 1%
Calcium 76.3mg 8%
Amount Per 100 g
Calories 218.17 Kcal (913 kJ)
Calories from fat 67.29 Kcal
% Daily Value*
Total Fat 7.48g 1%
Cholesterol 24.26mg 1%
Sodium 828.41mg 4%
Potassium 100.84mg 0%
Total Carbs 13.43g 1%
Sugars 1.64g 1%
Dietary Fiber 1.66g 1%
Protein 24.68g 6%
Vitamin C 0.1mg 0%
Iron 0.9mg 1%
Calcium 607.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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