Directions:
- Combine the cream cheese and the cottage cheese until well blended,with mixer on medium speed.
- Lower the speed to slow.
- Gradually beat in the cream until smooth.
- Stir in all but 1 Tablespoon of the drained peppercorns,the green onions,garlic and cracked pepper.
- Place the mixture into a sieve lined with a double layer of cheesecloth.
- Place over a bowl.
- Refrigerate for 8 hours,stirring often.
- Rinse and line a 7 Porcelain coeur a' la cre'me mold with a double layer of cheesecloth(may use a wicker mold if you have one,with moistened cheesecloth.)
- Spread the mixture into the cheesecloth lined mold.
- Cover lightly with plastic wrap.
- Place on a large,deep platter.
- Refrigerate overnight (or) 8 hours,discarding any liquid that accumulates.
- Unmold the cheese,remove the cheesecloth and return the cheese back to the mold.
- Garnish with the reserved peppercorns,and serve with dark pumpernickel.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.2 Kcal (373 kJ) | ||
| Calories from fat | 61.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 10% | |
|---|---|---|---|
| Cholesterol | 25.32mg | 8% | |
| Sodium | 167.05mg | 7% | |
| Potassium | 58.78mg | 1% | |
| Total Carbs | 1.96g | 1% | |
| Sugars | 1.38g | 6% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 4.69g | 9% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 45.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 155.88 Kcal (653 kJ) | ||
| Calories from fat | 107.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.92g | 10% | |
|---|---|---|---|
| Cholesterol | 44.25mg | 8% | |
| Sodium | 291.92mg | 7% | |
| Potassium | 102.72mg | 1% | |
| Total Carbs | 3.42g | 1% | |
| Sugars | 2.41g | 6% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 8.19g | 9% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.9mg | 3% | |
| Calcium | 79.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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