Penne with Summer Tomato Sauce with Fresh Mozzarella and Basil Recipe
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Directions:
- In a large serving bowl, combine the tomatoes, garlic, olive oil, vinegar, red pepper flakes and basil, season with salt. Add the pasta and mozzarella and stir to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1857.44 Kcal (7777 kJ) | ||
| Calories from fat | 1171.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 130.17g | 200% | |
|---|---|---|---|
| Cholesterol | 40.82mg | 14% | |
| Sodium | 1702.9mg | 71% | |
| Potassium | 895.79mg | 19% | |
| Total Carbs | 71.07g | 24% | |
| Sugars | 21.33g | 85% | |
| Dietary Fiber | 25.41g | 102% | |
| Protein | 93.91g | 188% | |
| Vitamin C | 39.4mg | 66% | |
| Iron | 0.4mg | 2% | |
| Calcium | 2230mg | 223% | |
| Amount Per 100 g | |||
| Calories | 173.77 Kcal (728 kJ) | ||
| Calories from fat | 109.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.18g | 200% | |
|---|---|---|---|
| Cholesterol | 3.82mg | 14% | |
| Sodium | 159.31mg | 71% | |
| Potassium | 83.8mg | 19% | |
| Total Carbs | 6.65g | 24% | |
| Sugars | 2g | 85% | |
| Dietary Fiber | 2.38g | 102% | |
| Protein | 8.79g | 188% | |
| Vitamin C | 3.7mg | 66% | |
| Calcium | 208.6mg | 223% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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