Directions:
- Cook pasta according to package directions. Meanwhile, in a small skillet, saute garlic in oil for 1 minute. Drain pasta. In a large bowl, toss the pasta, garlic, tomatoes, parsley, chive blossoms, chives and flowers. Yield: 10-12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 65.66 Kcal (275 kJ) | ||
| Calories from fat | 52.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.89g | 9% | |
|---|---|---|---|
| Sodium | 30.28mg | 1% | |
| Potassium | 186.73mg | 4% | |
| Total Carbs | 3.24g | 1% | |
| Sugars | 0.1g | 0% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 0.79g | 2% | |
| Vitamin C | 14mg | 23% | |
| Iron | 0.5mg | 3% | |
| Calcium | 9.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 307.75 Kcal (1288 kJ) | ||
| Calories from fat | 248.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.59g | 9% | |
|---|---|---|---|
| Sodium | 141.93mg | 1% | |
| Potassium | 875.24mg | 4% | |
| Total Carbs | 15.17g | 1% | |
| Sugars | 0.46g | 0% | |
| Dietary Fiber | 4.05g | 3% | |
| Protein | 3.7g | 2% | |
| Vitamin C | 65.7mg | 23% | |
| Iron | 2.1mg | 3% | |
| Calcium | 45.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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