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Pecan Pie With Hot Fudge Sauce Recipe

Pecan Pie With Hot Fudge Sauce Recipe

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Ingredients

Count

Nutrition

2341

Calories

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Ingredients:

Serving

1 (2-lb 4-oz) package frozen mrs. smith's special recipe southern pecan pie
2 (14-oz) cans sweetened condensed milk
1 cup semisweet chocolate morsels
2 tsp vanilla extract
dash of salt

Directions:

Remove and discard paper circle from pecan pie.
Thaw pie at room temperature 2 hours.
Cook condensed milk and remaining ingredients in a heavy saucepan over medium-low heat, stirring constantly, 4 to 6 minutes or until smooth. Serve warm over pie.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2341.17 Kcal (9802 kJ)
Calories from fat	1107.74 Kcal
		% Daily Value*
Total Fat	123.08g	189%
Cholesterol	360.7mg	120%
Sodium	1164.66mg	49%
Potassium	37.14mg	1%
Total Carbs	289.78g	97%
Sugars	135.38g	542%
Dietary Fiber	9.05g	36%
Protein	23.16g	46%
Vitamin C	0.3mg	0%
Iron	6.7mg	37%
Calcium	66.4mg	7%

Amount Per 100 g
Calories	1859.05 Kcal (7783 kJ)
Calories from fat	879.62 Kcal
		% Daily Value*
Total Fat	97.74g	189%
Cholesterol	286.42mg	120%
Sodium	924.82mg	49%
Potassium	29.49mg	1%
Total Carbs	230.1g	97%
Sugars	107.5g	542%
Dietary Fiber	7.19g	36%
Protein	18.39g	46%
Vitamin C	0.2mg	0%
Iron	5.3mg	37%
Calcium	52.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

56.3

Points
65

PointsPlus

Good Points

saturated fat free,
high fiber

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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