Directions:
- Preheat oven to 350°F.
- In medium bowl, combine flour and brown sugar; cut in butter until crumbly.
- Press mixture on bottom of 13x9-inch baking pan.
- Bake 10 to 15 minutes.
- In small bowl, combine pecans,sweetened condensed milk, eggs and lemon juice; pour over crust.
- Bake 25 minutes or until filling is set.
- Cool.
- Cut into bars.
- Store covered at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 592.38 Kcal (2480 kJ) | ||
| Calories from fat | 419.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.6g | 72% | |
|---|---|---|---|
| Cholesterol | 93.09mg | 31% | |
| Sodium | 32.52mg | 1% | |
| Potassium | 273.93mg | 6% | |
| Total Carbs | 39.04g | 13% | |
| Sugars | 10.47g | 42% | |
| Dietary Fiber | 4.93g | 20% | |
| Protein | 10.13g | 20% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2mg | 11% | |
| Calcium | 65.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 491.48 Kcal (2058 kJ) | ||
| Calories from fat | 347.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.66g | 72% | |
|---|---|---|---|
| Cholesterol | 77.23mg | 31% | |
| Sodium | 26.98mg | 1% | |
| Potassium | 227.27mg | 6% | |
| Total Carbs | 32.39g | 13% | |
| Sugars | 8.69g | 42% | |
| Dietary Fiber | 4.09g | 20% | |
| Protein | 8.41g | 20% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.7mg | 11% | |
| Calcium | 54.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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