Directions:
- Using an electric mixer, beat at medium speed and cream the cream cheese until soft and fluffy.
- Add remaining ingredients and stir to combine.
- Cover with plastic wrap and refrigerate until flavors blend, at the very least 60 minutes.
- Serve cold with crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 239.39 Kcal (1002 kJ) | ||
| Calories from fat | 185.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.66g | 32% | |
|---|---|---|---|
| Cholesterol | 31.19mg | 10% | |
| Sodium | 91.64mg | 4% | |
| Potassium | 164.67mg | 4% | |
| Total Carbs | 12.79g | 4% | |
| Sugars | 9.65g | 39% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 3.36g | 7% | |
| Vitamin C | 12.4mg | 21% | |
| Iron | 0.5mg | 3% | |
| Calcium | 42mg | 4% | |
| Amount Per 100 g | |||
| Calories | 401.74 Kcal (1682 kJ) | ||
| Calories from fat | 312 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.67g | 32% | |
|---|---|---|---|
| Cholesterol | 52.33mg | 10% | |
| Sodium | 153.8mg | 4% | |
| Potassium | 276.35mg | 4% | |
| Total Carbs | 21.46g | 4% | |
| Sugars | 16.19g | 39% | |
| Dietary Fiber | 3.15g | 7% | |
| Protein | 5.63g | 7% | |
| Vitamin C | 20.8mg | 21% | |
| Iron | 0.9mg | 3% | |
| Calcium | 70.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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