Pecan Caramel Sundaes- Ina Garten Recipe

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Pecan Caramel Sundaes- Ina Garten
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Ingredients
6
Count
Nutrition
796
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. For the caramel, mix 1/3 cup water and the sugar in a medium heavy-bottomed saucepan.
  2. Cook, without stirring, over low heat for 5 to 10 minutes, until the sugar dissolves.
  3. Increase the heat to medium and boil uncovered until the sugar turns a warm chestnut brown (about 350 degrees F on a candy thermometer), 5 to 7 minutes, gently swirling the pan to stir the mixture. Be careful; the mixture is extremely hot!
  4. Watch the mixture constantly at the end, as it will go from caramel to burnt very quickly. Turn off the heat.
  5. Stand back to avoid splattering and slowly add the cream and vanilla. The cream will bubble violently and the caramel will solidify; don't worry.
  6. Simmer over low heat, stirring constantly, until the caramel dissolves and the sauce is smooth, about 2 minutes. Allow to cool to room temperature, at least 4 hours. It will thicken as it sits.
  7. To assemble the sundaes, place 1 scoop of vanilla ice cream and 1 scoop of butter pecan ice cream in each dish and sprinkle with toasted pecans. Drizzle with caramel sauce and serve extra sauce on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 796.18 Kcal (3333 kJ)
Calories from fat 338.77 Kcal
% Daily Value*
Total Fat 37.64g 58%
Cholesterol 136.77mg 46%
Sodium 249.84mg 10%
Potassium 506.73mg 11%
Total Carbs 90.7g 30%
Sugars 79.89g 320%
Dietary Fiber 1.58g 6%
Protein 9.96g 20%
Vitamin C 1.8mg 3%
Calcium 325.7mg 33%
Amount Per 100 g
Calories 214.68 Kcal (899 kJ)
Calories from fat 91.35 Kcal
% Daily Value*
Total Fat 10.15g 58%
Cholesterol 36.88mg 46%
Sodium 67.37mg 10%
Potassium 136.63mg 11%
Total Carbs 24.46g 30%
Sugars 21.54g 320%
Dietary Fiber 0.43g 6%
Protein 2.69g 20%
Vitamin C 0.5mg 3%
Calcium 87.8mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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