Peanut raisin pie Recipe

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Ingredients

Count

Nutrition

4141

Calories

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Ingredients:

Serving

2 eggs
1/3 cup sugar
1 cup dark corn syrup
3 tbsp butter or margarine (melted)
1/8 tsp salt
1/2 tsp vanilla
dash of ground cloves
1 tsp white vinegar
1/3 cup raisins
1 cup chopped salted peanuts
1 unbaked pastry shell
whipped cream

Directions:

)In medium bowl.beat eggs until foamy.2)Add sugar,syrup,butter,salt,vanilla,cloves and vinegar.3)Continue to beat until thoroughly blended.4)Stir in raisins and peanuts.5)Turn into pastry shell.6)Bake at 375`f for 45 minutes or until firm.7)Serve slightly warm or cool,with whipped cream or ice cream,if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4140.51 Kcal (17335 kJ)
Calories from fat	2113.11 Kcal
		% Daily Value*
Total Fat	234.79g	361%
Cholesterol	424.5mg	142%
Sodium	3151.8mg	131%
Potassium	2785.32mg	59%
Total Carbs	477.9g	159%
Sugars	315.56g	1262%
Dietary Fiber	30.27g	121%
Protein	87.51g	175%
Vitamin C	2.9mg	5%
Vitamin A	0.4mg	14%
Iron	14.4mg	80%
Calcium	284.2mg	28%

Amount Per 100 g
Calories	402.96 Kcal (1687 kJ)
Calories from fat	205.65 Kcal
		% Daily Value*
Total Fat	22.85g	361%
Cholesterol	41.31mg	142%
Sodium	306.74mg	131%
Potassium	271.07mg	59%
Total Carbs	46.51g	159%
Sugars	30.71g	1262%
Dietary Fiber	2.95g	121%
Protein	8.52g	175%
Vitamin C	0.3mg	5%
Iron	1.4mg	80%
Calcium	27.7mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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