Peanut Divinity Recipe

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Peanut Divinity
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Ingredients:

  • 2 1/2 cups white sugar
  • 1/4 tsp salt
  • 1/2 cup water

Directions:

  1. In a 2-quart saucepan, combine sugar, corn syrup, salt, and water. Cook to hard-ball stage (260 degrees F, or 125 degrees C), stirring only until sugar dissolves.
  2. Meanwhile, beat egg whites to stiff peaks. Gradually pour syrup over egg whites, beating at high speed on electric mixer. Add vanilla and nuts and beat until candy holds its shape, about 4-5 minutes. Quickly drop from a teaspoon onto wax paper; cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.49 Kcal (442 kJ)
Calories from fat 16.1 Kcal
% Daily Value*
Total Fat 1.79g 3%
Sodium 40.93mg 2%
Potassium 31.81mg 1%
Total Carbs 22.21g 7%
Sugars 21.47g 86%
Dietary Fiber 0.33g 1%
Protein 1.31g 3%
Iron 0.2mg 1%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 287.56 Kcal (1204 kJ)
Calories from fat 43.88 Kcal
% Daily Value*
Total Fat 4.88g 3%
Sodium 111.56mg 2%
Potassium 86.72mg 1%
Total Carbs 60.54g 7%
Sugars 58.53g 86%
Dietary Fiber 0.9g 1%
Protein 3.58g 3%
Iron 0.5mg 1%
Calcium 14.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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