Peanut Butter Teddies Recipe

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Peanut Butter Teddies
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Ingredients
8
Count
Nutrition
112
Calories
Total time
12
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. In a large mixing bowl, beat the milk, peanut butter, vanilla and egg until smooth. Combine the flour, baking soda and salt; Add to the peanut butter mixture and mix well.
  3. For each bear, shape the dough into one 1-inch ball, one 3/4 -inch ball, six 1/2 -inch balls and one 1/4-inch ball. On an un-greased baking sheet, slightly flatten the 1-inch ball to form the body. Place the 3/4 -inch ball above the body for the head slightly flatten. For the ears, place two 1/2 -inch balls above head slightly flatten. For the arms and legs, place 2 to the upper body and 2 to the bottom of the body. And for the nose, place the 1/4 -inch ball in the center of the head. Add two chocolate chips for the eyes and one chip for the belly button. Bake at 350 for 6 -8 minutes or until lightly browned. Cool on baking sheets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.55 Kcal (467 kJ)
Calories from fat 56.45 Kcal
% Daily Value*
Total Fat 6.27g 10%
Cholesterol 7.22mg 2%
Sodium 195.6mg 8%
Potassium 101.46mg 2%
Total Carbs 10.68g 4%
Sugars 1.2g 5%
Dietary Fiber 0.97g 4%
Protein 3.93g 8%
Iron 0.4mg 2%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 442.96 Kcal (1855 kJ)
Calories from fat 224.16 Kcal
% Daily Value*
Total Fat 24.91g 10%
Cholesterol 28.68mg 2%
Sodium 776.7mg 8%
Potassium 402.88mg 2%
Total Carbs 42.42g 4%
Sugars 4.76g 5%
Dietary Fiber 3.86g 4%
Protein 15.62g 8%
Vitamin C 0.1mg 0%
Iron 1.5mg 2%
Calcium 42.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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