Peanut Butter Cup Recipe

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Peanut Butter Cup
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Ingredients
4
Count
Nutrition
163
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 3 oz frangelico liqueur
  • 2 oz godiva original chocolate liqueur
  • 2 oz milk

Directions:

  1. Blend all ingredients over ice.
  2. Can be strained and served up or on the rocks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.28 Kcal (684 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.13mg 0%
Sodium 23.81mg 1%
Potassium 88.45mg 2%
Total Carbs 24.84g 8%
Sugars 24.84g 99%
Protein 1.7g 3%
Calcium 69.2mg 7%
Amount Per 100 g
Calories 144.88 Kcal (607 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.01mg 0%
Sodium 21.13mg 1%
Potassium 78.48mg 2%
Total Carbs 22.04g 8%
Sugars 22.04g 99%
Protein 1.51g 3%
Calcium 61.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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