Peanut Butter Puppy Poppers Recipe

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Ingredients:

Serving

1 cup milk, i use 2
1 cup creamy peanut butter , can use crunchy
2 cups whole wheat flour
1 tbsp baking powder

Directions:

Combine milk and peanut butter. mix until well blended.
Combine dry ingredients.
Combine wet and dry ingredients and form a dough ball. Roll out to desired thickness and cut into whatever shapes you want. We have small dogs so I use an old coffee scoop.
Bake for 20 minutes at 375 degrees. They do not rise. They will be soft at this point. I leave ours in the oven to cool and that makes them crunchy which the dogs seem to prefer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	661.23 Kcal (2768 kJ)
Calories from fat	316.94 Kcal
		% Daily Value*
Total Fat	35.22g	54%
Cholesterol	1.23mg	0%
Sodium	258.12mg	11%
Potassium	1045.26mg	22%
Total Carbs	69.13g	23%
Sugars	4.98g	20%
Dietary Fiber	5.28g	21%
Protein	22.66g	45%
Iron	6.4mg	35%
Calcium	275.7mg	28%

Amount Per 100 g
Calories	334.89 Kcal (1402 kJ)
Calories from fat	160.52 Kcal
		% Daily Value*
Total Fat	17.84g	54%
Cholesterol	0.62mg	0%
Sodium	130.73mg	11%
Potassium	529.38mg	22%
Total Carbs	35.01g	23%
Sugars	2.52g	20%
Dietary Fiber	2.68g	21%
Protein	11.48g	45%
Iron	3.2mg	35%
Calcium	139.6mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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