Peanut Butter Pound Cake Recipe

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Peanut Butter Pound Cake
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Ingredients
15
Count
Nutrition
1171
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees. Grease and flour a 10 bundt or tube pan.
  2. In a large mixing bowl, combine butter, peanut butter, sugar, and vanilla. Beat until light and fluffy.
  3. Add eggs one at a time beating well after each addition.
  4. Sift together flour, baking powder,and salt then add to peanut butter mixture alternating with milk. Begin and end with flour mixture.
  5. Pour batter into prepared pan and bake for 1 hour and 15-30 minutes or until cake tests done.
  6. Cool in pan for 15 minutes then turn out onto wire rack. Cool completely.
  7. Glaze:
  8. In a small saucepan over low heat, combine peanut butter and corn syrup. Stir until peanut butter melts.
  9. Add remaining ingredients. Stir until smooth.
  10. Drizzle over cooled cake.
  11. Suggestion:
  12. Add one cup semisweet chocolate chips to glaze. Stir until melted then drizzle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1170.96 Kcal (4903 kJ)
Calories from fat 548.61 Kcal
% Daily Value*
Total Fat 60.96g 94%
Cholesterol 109.3mg 36%
Sodium 802.24mg 33%
Potassium 1638.02mg 35%
Total Carbs 141.99g 47%
Sugars 87.16g 349%
Dietary Fiber 3.51g 14%
Protein 20.53g 41%
Vitamin A 0.2mg 6%
Iron 1.4mg 8%
Calcium 111.6mg 11%
Amount Per 100 g
Calories 422.22 Kcal (1768 kJ)
Calories from fat 197.82 Kcal
% Daily Value*
Total Fat 21.98g 94%
Cholesterol 39.41mg 36%
Sodium 289.27mg 33%
Potassium 590.63mg 35%
Total Carbs 51.2g 47%
Sugars 31.43g 349%
Dietary Fiber 1.27g 14%
Protein 7.4g 41%
Vitamin A 0.1mg 6%
Iron 0.5mg 8%
Calcium 40.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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