Peanut Butter Popcorn Balls Recipe

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Peanut Butter Popcorn Balls
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Ingredients
6
Count
Nutrition
307
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Place popcorn and peanuts in a large bowl; set aside. In a large heavy saucepan over medium heat, bring sugar and corn syrup to a rolling boil, stirring occasionally. Remove from the heat; stir in peanut butter and vanilla. Quickly pour over popcorn mixture and mix well.
  2. When cool enough to handle, quickly shape into ten 2-1/2-in. balls. Let stand at room temperature until firm; wrap in plastic wrap. Yield: 10 popcorn balls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 306.94 Kcal (1285 kJ)
Calories from fat 154.87 Kcal
% Daily Value*
Total Fat 17.21g 26%
Sodium 74.86mg 3%
Potassium 239.41mg 5%
Total Carbs 35.03g 12%
Sugars 25.62g 102%
Dietary Fiber 3.26g 13%
Protein 7.75g 16%
Vitamin A 0.2mg 5%
Iron 3.7mg 21%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 455.91 Kcal (1909 kJ)
Calories from fat 230.03 Kcal
% Daily Value*
Total Fat 25.56g 26%
Sodium 111.19mg 3%
Potassium 355.6mg 5%
Total Carbs 52.03g 12%
Sugars 38.05g 102%
Dietary Fiber 4.84g 13%
Protein 11.52g 16%
Vitamin A 0.2mg 5%
Iron 5.6mg 21%
Calcium 33.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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