Peanut Butter Oat Cookies Recipe

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Peanut Butter Oat Cookies
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Ingredients
10
Count
Nutrition
169
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream the butter, peanut butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the remaining ingredients; stir into creamed mixture and mix well.
  2. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Cool for 3 minutes before removing to wire racks. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.74 Kcal (706 kJ)
Calories from fat 99.75 Kcal
% Daily Value*
Total Fat 11.08g 17%
Cholesterol 27.18mg 9%
Sodium 92.25mg 4%
Potassium 104.46mg 2%
Total Carbs 16.12g 5%
Sugars 8.98g 36%
Dietary Fiber 2.3g 9%
Protein 3.67g 7%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 409.92 Kcal (1716 kJ)
Calories from fat 242.33 Kcal
% Daily Value*
Total Fat 26.93g 17%
Cholesterol 66.03mg 9%
Sodium 224.1mg 4%
Potassium 253.78mg 2%
Total Carbs 39.16g 5%
Sugars 21.82g 36%
Dietary Fiber 5.59g 9%
Protein 8.92g 7%
Vitamin A 0.2mg 3%
Iron 1.8mg 4%
Calcium 41.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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