Directions:
- Preheat oven to 350 F.
- Combine flour and baking soda in a bowl.
- Beat butter, peanut butter, sugars, and vanilla in a large mixing bowl until creamy.
- Beat in eggs; beat in flour mixture.
- Stir in oats and chocolate chips.
- Drop by mounded tablespoons onto a ungreased cookie sheet about 3 inches apart then bake for 10 to 15 mins.
- Or until they are light brown.
- Let stand on cookie sheets 3 minutes then remove to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 263.86 Kcal (1105 kJ) | ||
| Calories from fat | 133.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.78g | 23% | |
|---|---|---|---|
| Cholesterol | 22.65mg | 8% | |
| Sodium | 291.42mg | 12% | |
| Potassium | 95.16mg | 2% | |
| Total Carbs | 30.81g | 10% | |
| Sugars | 16.91g | 68% | |
| Dietary Fiber | 1.95g | 8% | |
| Protein | 3.71g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 43.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 464.68 Kcal (1946 kJ) | ||
| Calories from fat | 234.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.03g | 23% | |
|---|---|---|---|
| Cholesterol | 39.89mg | 8% | |
| Sodium | 513.2mg | 12% | |
| Potassium | 167.59mg | 2% | |
| Total Carbs | 54.26g | 10% | |
| Sugars | 29.78g | 68% | |
| Dietary Fiber | 3.43g | 8% | |
| Protein | 6.53g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 6% | |
| Calcium | 75.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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