Peanut Butter Oat Bars Recipe

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Peanut Butter Oat Bars
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Ingredients:

Directions:

  1. In a bowl, combine the butter, peanut butter, brown sugar, corn syrup and vanilla; gradually add the oats. Press into a greased 13-in. x 9-in. baking pan. Bake at 400° for 12-14 minutes or until edges are golden brown. Cool on a wire rack for 5 minutes. Meanwhile, for topping, melt chips and peanut butter in a microwave or saucepan. Stir until blended; spread over warm bars. Cool completely; refrigerate for 2-3 hours before cutting. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.39 Kcal (475 kJ)
Calories from fat 57.72 Kcal
% Daily Value*
Total Fat 6.41g 10%
Cholesterol 7.06mg 2%
Sodium 16.57mg 1%
Potassium 59.21mg 1%
Total Carbs 13.77g 5%
Sugars 7.79g 31%
Dietary Fiber 0.79g 3%
Protein 1.69g 3%
Iron 0.4mg 2%
Calcium 14.3mg 1%
Amount Per 100 g
Calories 286.62 Kcal (1200 kJ)
Calories from fat 145.89 Kcal
% Daily Value*
Total Fat 16.21g 10%
Cholesterol 17.84mg 2%
Sodium 41.87mg 1%
Potassium 149.67mg 1%
Total Carbs 34.8g 5%
Sugars 19.69g 31%
Dietary Fiber 1.99g 3%
Protein 4.26g 3%
Vitamin A 0.1mg 1%
Iron 1.1mg 2%
Calcium 36.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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