Butterscotch Apple Cookies Recipe

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Butterscotch Apple Cookies
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Ingredients
12
Count
Nutrition
1866
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees F and line two baking sheets with parchment paper or grease lightly.
  2. Whisk together the flour, baking soda, and salt in a small bowl and set aside.
  3. In a large bowl, cream the butter with the sugars until light and fluffy. Add the eggs one at a time and mix well until fully incorporated. Mix in the vanilla and then the flour mixture until fully incorporated.
  4. Stir in the oats, walnuts, apples, and chips and mix well. Drop by rounded teaspoonfuls onto the prepared baking sheets, leaving 1 1/2 inches between the cookies.
  5. Bake for 10-13 minutes or until pale golden brown. Cool the cookies on the sheets for 1 minute, then remove to a rack to finish cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1866.31 Kcal (7814 kJ)
Calories from fat 778.12 Kcal
% Daily Value*
Total Fat 86.46g 133%
Cholesterol 184.51mg 62%
Sodium 2348.92mg 98%
Potassium 887.15mg 19%
Total Carbs 254.75g 85%
Sugars 111.97g 448%
Dietary Fiber 18.01g 72%
Protein 31.36g 63%
Vitamin C 0.6mg 1%
Vitamin A 0.4mg 14%
Iron 10.2mg 57%
Calcium 300.1mg 30%
Amount Per 100 g
Calories 438.71 Kcal (1837 kJ)
Calories from fat 182.91 Kcal
% Daily Value*
Total Fat 20.32g 133%
Cholesterol 43.37mg 62%
Sodium 552.15mg 98%
Potassium 208.54mg 19%
Total Carbs 59.88g 85%
Sugars 26.32g 448%
Dietary Fiber 4.23g 72%
Protein 7.37g 63%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 14%
Iron 2.4mg 57%
Calcium 70.5mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.7
    Points
  • 51
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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