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Peanut Butter Melt -Away Cake Recipe

Peanut Butter Melt -Away Cake Recipe

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Ingredients:

Serving

1/2 cup margarine
1/4 cup baking cocoa
1 cup water
2 eggs, well beaten
1/2 cup buttermilk
2 cups sugar
2 cups flour
1 tsp vanilla extract
1 tsp baking soda ( heaping)
1 tsp salt
1 1/2 cups peanut butter, melted
1/2 cup margarine
1/4 cup baking cocoa
3 cups confectioners' sugar
6 tbsp buttermilk
1 tsp vanilla extract
1/2 cup peanut butter

Directions:

Combine margarine, baking cocoa,water, eggs, and buttermilk in sauce pan mix well.
Bring to a boil, stirring often, remove from heat.
Add sugar, flour, vanilla, baking soda and salt, beat well.
Pour into greased and floured 9 by 13 cake pan.
Bake at 350 for 30 ninutes, cool.
Spread with melted peanut butter.
Chill until firm.
Combine margarine and baking cocoa in sauce pan, bring to a boil.
Add confectioners sugar, buttermilk, vanilla and peanut butter.
Beat until smooth,Pour over cake.
Chill until ready to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	610.91 Kcal (2558 kJ)
Calories from fat	265.82 Kcal
		% Daily Value*
Total Fat	29.54g	45%
Cholesterol	19.5mg	6%
Sodium	595.33mg	25%
Potassium	273.04mg	6%
Total Carbs	80.08g	27%
Sugars	54.66g	219%
Dietary Fiber	6.43g	26%
Protein	10.63g	21%
Vitamin A	0.1mg	4%
Iron	2.4mg	13%
Calcium	80.5mg	8%

Amount Per 100 g
Calories	386.82 Kcal (1620 kJ)
Calories from fat	168.31 Kcal
		% Daily Value*
Total Fat	18.7g	45%
Cholesterol	12.35mg	6%
Sodium	376.96mg	25%
Potassium	172.88mg	6%
Total Carbs	50.71g	27%
Sugars	34.61g	219%
Dietary Fiber	4.07g	26%
Protein	6.73g	21%
Vitamin A	0.1mg	4%
Iron	1.5mg	13%
Calcium	50.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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