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Peanut Butter Lover's Cake Recipe

Peanut Butter Lover's Cake Recipe

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Ingredients:

Serving

3 eggs
1-2/3 cups sugar, divided
1-1/2 cups milk, divided
3 oz unsweetened chocolate, finely chopped
1/2 cup shortening
1 tsp vanilla extract
2 cups cake flour
1 tsp baking soda
1/2 tsp salt
peanut butter frosting:
2 packages (8 oz each) cream cheese, softened
1 can (14 oz) sweetened condensed milk
1-1/2 cups peanut butter
1/4 cup salted peanuts, chopped
3 milk chocolate candy bars (1.55 oz each), broken into squares

Directions:

In a small saucepan, whisk 1 egg until blended. Stir in 2/3 cup sugar, 1/2 cup milk and chocolate. Cook and stir over medium heat until chocolate is melted and mixture just comes to a boil. Remove from the heat; cool to room temperature.
In a large bowl, cream shortening and remaining sugar until light and fluffy. Add remaining eggs, one at a time, beating well after each. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture alternately with remaining milk, beating well after each addition. Stir in chocolate mixture.
Pour into three greased and floured 9-in. round baking pans. Bake at 325° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
For frosting, beat cream cheese in a large bowl until smooth. Gradually add milk and peanut butter until creamy. Spread between layers and over top and sides of cooled cake. Sprinkle with peanuts. Garnish with candy bars. Store in the refrigerator. Yield: 12-14 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	548.68 Kcal (2297 kJ)
Calories from fat	315.02 Kcal
		% Daily Value*
Total Fat	35g	54%
Cholesterol	48.38mg	16%
Sodium	284.6mg	12%
Potassium	479.66mg	10%
Total Carbs	50.65g	17%
Sugars	24.27g	97%
Dietary Fiber	4.85g	19%
Protein	14.82g	30%
Vitamin C	0.1mg	0%
Iron	2.9mg	16%
Calcium	86mg	9%

Amount Per 100 g
Calories	375.43 Kcal (1572 kJ)
Calories from fat	215.55 Kcal
		% Daily Value*
Total Fat	23.95g	54%
Cholesterol	33.1mg	16%
Sodium	194.73mg	12%
Potassium	328.21mg	10%
Total Carbs	34.66g	17%
Sugars	16.61g	97%
Dietary Fiber	3.32g	19%
Protein	10.14g	30%
Iron	2mg	16%
Calcium	58.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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