Peanut Butter Lovers Cake Recipe

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Peanut Butter Lovers Cake
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Ingredients:

Directions:

  1. In saucepan, whisk 1 egg until blended. Stir in 2/3 cup sugar, 1/2 cup milk and chocolate. Cook and stir over medium heat until chocolate is melted and mixture just comes to a boil. Remove from heat; cool to room temperature.
  2. In a mixing bowl, cream shortening and remaining sugar. Add remaining eggs, one at a time, beating well after each. Beat in vanilla. Combine the flour, baking soda and salt; add to creamed mixture alternately with remaining milk. Add chocolate mixture; mix well.
  3. Pour into three greased and floured 9 inch pans. Bake at 325 for 25-30 minutes, or until a tooth pick comes out clean. Cool 10 minutes before removing from pans to wire racks.
  4. For frosting, beat cream cheese until light and fluffy. Gradually add milk and peanut butter, beating well after each addition. Spread between layers and over top and sides of cooled cake. Sprinkle with peanuts. Garnish with candy bar squares as desired. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.85 Kcal (1812 kJ)
Calories from fat 239.35 Kcal
% Daily Value*
Total Fat 26.59g 41%
Cholesterol 41.09mg 14%
Sodium 241.92mg 10%
Potassium 334.2mg 7%
Total Carbs 40.26g 13%
Sugars 19.95g 80%
Dietary Fiber 3.02g 12%
Protein 11.84g 24%
Vitamin C 0.1mg 0%
Iron 2.2mg 12%
Calcium 67.3mg 7%
Amount Per 100 g
Calories 368.22 Kcal (1542 kJ)
Calories from fat 203.61 Kcal
% Daily Value*
Total Fat 22.62g 41%
Cholesterol 34.95mg 14%
Sodium 205.79mg 10%
Potassium 284.3mg 7%
Total Carbs 34.25g 13%
Sugars 16.97g 80%
Dietary Fiber 2.57g 12%
Protein 10.08g 24%
Vitamin C 0.1mg 0%
Iron 1.9mg 12%
Calcium 57.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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