Directions:
- Mix milk and peanut butter until smooth.
- Stir in Bisquick and vanilla.
- Shape dough into 1-1/4-inch balls.
- Roll in sugar.
- Bake at 375°F for 8-10 minutes or until bottoms begin to brown.
- Immediately press kiss into each cookie.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1327.14 Kcal (5556 kJ) | ||
| Calories from fat | 517.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.55g | 89% | |
|---|---|---|---|
| Cholesterol | 271.61mg | 91% | |
| Sodium | 421.55mg | 18% | |
| Potassium | 298.83mg | 6% | |
| Total Carbs | 112.4g | 37% | |
| Sugars | 8.22g | 33% | |
| Dietary Fiber | 8.25g | 33% | |
| Protein | 96.45g | 193% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.7mg | 22% | |
| Iron | 5.6mg | 31% | |
| Calcium | 68mg | 7% | |
| Amount Per 100 g | |||
| Calories | 921.57 Kcal (3858 kJ) | ||
| Calories from fat | 359.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.96g | 89% | |
|---|---|---|---|
| Cholesterol | 188.6mg | 91% | |
| Sodium | 292.72mg | 18% | |
| Potassium | 207.51mg | 6% | |
| Total Carbs | 78.05g | 37% | |
| Sugars | 5.71g | 33% | |
| Dietary Fiber | 5.73g | 33% | |
| Protein | 66.98g | 193% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.5mg | 22% | |
| Iron | 3.9mg | 31% | |
| Calcium | 47.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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