Directions:
- Combine shortening, sugars, egg, vanilla and peanut butter.
- Add dry ingredients and milk.
- Shape dough into small balls, then roll in sugar.
- Place on an ungreased cookie sheet.
- Bake 10 minutes at 350.
- Place a kiss in middle of each cookie pressing until the edges crack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2934.74 Kcal (12287 kJ) | ||
| Calories from fat | 1154.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 128.31g | 197% | |
|---|---|---|---|
| Cholesterol | 581.07mg | 194% | |
| Sodium | 2097.27mg | 87% | |
| Potassium | 434.24mg | 9% | |
| Total Carbs | 268.22g | 89% | |
| Sugars | 48.47g | 194% | |
| Dietary Fiber | 19.16g | 77% | |
| Protein | 188.35g | 377% | |
| Vitamin A | 1.3mg | 44% | |
| Iron | 13.3mg | 74% | |
| Calcium | 246.9mg | 25% | |
| Amount Per 100 g | |||
| Calories | 1047.49 Kcal (4386 kJ) | ||
| Calories from fat | 412.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.8g | 197% | |
|---|---|---|---|
| Cholesterol | 207.4mg | 194% | |
| Sodium | 748.58mg | 87% | |
| Potassium | 154.99mg | 9% | |
| Total Carbs | 95.74g | 89% | |
| Sugars | 17.3g | 194% | |
| Dietary Fiber | 6.84g | 77% | |
| Protein | 67.23g | 377% | |
| Vitamin A | 0.5mg | 44% | |
| Iron | 4.7mg | 74% | |
| Calcium | 88.1mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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