Peanut Butter & Jelly Cookies :-) Recipe

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Peanut Butter & Jelly Cookies :-)
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Ingredients
10
Count
Nutrition
610
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. Lightly grease two baking sheets or line with parchment paper.
  2. Spread the peanuts on a baking sheet and roast in the oven for 5 minutes, until they begin to brown.
  3. Allow to cool then chop coarsely.
  4. Beat the butter, superfine sugar and brown sugar until light and fluffy.
  5. Add the jam or preserves, peanut butter, and vanilla; beat until mixed thoroughly.
  6. Gradually add the beaten egg, beating well after each little bit is added.
  7. Sift the flour and baking powder into a bowl.
  8. Stir into the mixture with the chopped nuts to make a soft dough.
  9. Wrap the dough in plastic wrap and chill in the refrigerator for one hour.
  10. Preheat oven to 350 degrees Fahrenheit.
  11. Divide the dough into 24 pieces.
  12. Roll each piece into a ball the size of a walnut.
  13. Put the cookies onto the prepared baking sheets, spacing them well apart.
  14. Flatten slightly with a fork.
  15. Bake for 15 minutes or until golden brown.
  16. Leave on the baking sheets for 3 to 4 minutes; remove with a thin metal spatula.
  17. Cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 609.77 Kcal (2553 kJ)
Calories from fat 331.39 Kcal
% Daily Value*
Total Fat 36.82g 57%
Cholesterol 67.95mg 23%
Sodium 97.36mg 4%
Potassium 528.48mg 11%
Total Carbs 60.87g 20%
Sugars 29.96g 120%
Dietary Fiber 3.94g 16%
Protein 14.13g 28%
Vitamin A 0.2mg 6%
Iron 2.1mg 11%
Calcium 122mg 12%
Amount Per 100 g
Calories 455.07 Kcal (1905 kJ)
Calories from fat 247.31 Kcal
% Daily Value*
Total Fat 27.48g 57%
Cholesterol 50.71mg 23%
Sodium 72.66mg 4%
Potassium 394.4mg 11%
Total Carbs 45.43g 20%
Sugars 22.36g 120%
Dietary Fiber 2.94g 16%
Protein 10.54g 28%
Vitamin A 0.1mg 6%
Iron 1.5mg 11%
Calcium 91.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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