Peanut Butter Hot Cocoa Recipe

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Peanut Butter Hot Cocoa
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Ingredients
4
Count
Nutrition
187
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large kettle, combine 1 cup milk and peanut butter.
  2. Stirring frequently, cook over low heat until smooth.
  3. Increase heat to medium.
  4. Slowly stir in remaining 8 cups milk and chocolate mix.
  5. Stirring occasionally, cook just until mixture simmers.
  6. Garnish with whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.69 Kcal (782 kJ)
Calories from fat 70.44 Kcal
% Daily Value*
Total Fat 7.83g 12%
Cholesterol 8.56mg 3%
Sodium 118.56mg 5%
Potassium 498.28mg 11%
Total Carbs 18.45g 6%
Sugars 12.19g 49%
Dietary Fiber 0.77g 3%
Protein 11.08g 22%
Iron 0.3mg 1%
Calcium 314mg 31%
Amount Per 100 g
Calories 67.94 Kcal (284 kJ)
Calories from fat 25.63 Kcal
% Daily Value*
Total Fat 2.85g 12%
Cholesterol 3.11mg 3%
Sodium 43.14mg 5%
Potassium 181.32mg 11%
Total Carbs 6.72g 6%
Sugars 4.43g 49%
Dietary Fiber 0.28g 3%
Protein 4.03g 22%
Iron 0.1mg 1%
Calcium 114.3mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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