Peanut Butter Fudge Pie 1978 Recipe

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Peanut Butter Fudge Pie 1978
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Ingredients
13
Count
Nutrition
602
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Prepare a pie shell using your favourite pie crust, or a frozen premade one.
  2. Trim and crimp edges, place in fridge to keep cold while making the filling.
  3. Pre heat oven to 325 degrees.
  4. Melt the four ounces chocolate with the butter (or margarine can be used also).
  5. Place the 1/3 cup peanut butter into a bowl along with the vanilla, both amounts of sugar and eggs.
  6. Beat with mixer on low speed until all combined well, and fluffy.
  7. Combine the milk and corn syrup together, then beat in gradually into your egg mix.
  8. Stir in the melted chocolate and chopped peanuts.
  9. Pour filling into cold unbaked pie shell.
  10. Dot all over with the last three tablespoons peanut butter.
  11. Scattered broken candy bar pieces over top also.
  12. Bake 50 minutes or until the filling is just set. Could take another five or ten minutes, but check at the 50 minute mark.
  13. A knife inserted into centre and comes out clean but with a little stickiness clinging to it.
  14. Don't over bake.
  15. Don't underbake or it will be runny.
  16. Cool completely at least three hours before serving.
  17. Serve with whipping cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 601.91 Kcal (2520 kJ)
Calories from fat 294.45 Kcal
% Daily Value*
Total Fat 32.72g 50%
Cholesterol 85.32mg 28%
Sodium 135.94mg 6%
Potassium 351.2mg 7%
Total Carbs 75.8g 25%
Sugars 65.07g 260%
Dietary Fiber 4.44g 18%
Protein 12.01g 24%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 3.4mg 19%
Calcium 63mg 6%
Amount Per 100 g
Calories 353.14 Kcal (1479 kJ)
Calories from fat 172.75 Kcal
% Daily Value*
Total Fat 19.19g 50%
Cholesterol 50.06mg 28%
Sodium 79.76mg 6%
Potassium 206.04mg 7%
Total Carbs 44.47g 25%
Sugars 38.18g 260%
Dietary Fiber 2.61g 18%
Protein 7.05g 24%
Vitamin C 0.1mg 0%
Iron 2mg 19%
Calcium 36.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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