Chocolate Drops Recipe

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Chocolate Drops
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Ingredients
10
Count
Nutrition
426
Calories
Total time
25
Minutes
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Ingredients:

  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1 egg
  • 1/2 cup cocoa
  • 1/4 cup milk
  • 1 tsp vanilla
  • 1 3/4 cups all-purpose flour
  • 1/2 tsp salt
  • 1/2 cup chopped nuts (optional)

Directions:

  1. Cream butter and sugar together. Beat in egg. Stir in cocoa, milk and vanilla.
  2. Stir flour, baking powder and salt together and add along with nuts (if desired). Mix well. Drop by spoonfuls onto a greased pan. Bake in 375°F oven for 10-12 minutes.
  3. •Variation: omit nuts and replace with 1 cup (or more) chocolate chips.
  4. •Variation: sprinkle with confectioners' (icing) sugar after baking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.23 Kcal (1785 kJ)
Calories from fat 167.8 Kcal
% Daily Value*
Total Fat 18.64g 29%
Cholesterol 51.12mg 17%
Sodium 234.03mg 10%
Potassium 272.29mg 6%
Total Carbs 60.1g 20%
Sugars 35.55g 142%
Dietary Fiber 1.76g 7%
Protein 6.04g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1.1mg 6%
Calcium 68.4mg 7%
Amount Per 100 g
Calories 408.12 Kcal (1709 kJ)
Calories from fat 160.67 Kcal
% Daily Value*
Total Fat 17.85g 29%
Cholesterol 48.94mg 17%
Sodium 224.09mg 10%
Potassium 260.72mg 6%
Total Carbs 57.55g 20%
Sugars 34.04g 142%
Dietary Fiber 1.69g 7%
Protein 5.78g 12%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 1mg 6%
Calcium 65.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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