Peanut Butter Fingers III Recipe

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Peanut Butter Fingers III
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Ingredients
5
Count
Nutrition
1999
Calories
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Ingredients:

Directions:

  1. Heat sugar and syrup together in heavy pan until boiling. Add peanut butter. Mix until well blended. Pour over corn flake cereal , coating the cereal well.
  2. Press into a 9 x 13 inch pan. Melt chocolate chips in a small sauce pan. Spread over batter. Chill for 20 -25 minute. Cut into bars
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1998.92 Kcal (8369 kJ)
Calories from fat 605.07 Kcal
% Daily Value*
Total Fat 67.23g 103%
Cholesterol 11.83mg 4%
Sodium 1149.32mg 48%
Potassium 789.71mg 17%
Total Carbs 351.15g 117%
Sugars 136.17g 545%
Dietary Fiber 15.19g 61%
Protein 24.55g 49%
Iron 23.6mg 131%
Calcium 263.9mg 26%
Amount Per 100 g
Calories 264.49 Kcal (1107 kJ)
Calories from fat 80.06 Kcal
% Daily Value*
Total Fat 8.9g 103%
Cholesterol 1.57mg 4%
Sodium 152.08mg 48%
Potassium 104.49mg 17%
Total Carbs 46.46g 117%
Sugars 18.02g 545%
Dietary Fiber 2.01g 61%
Protein 3.25g 49%
Iron 3.1mg 131%
Calcium 34.9mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.8
    Points
  • 56
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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