Peanut Butter Cookies Recipe

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Peanut Butter Cookies
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 1 egg
  • 1/2 cup peanut butter
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 cup flour
  • 1/2 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees F.
  2. Cream butter.
  3. Add sugars to butter and cream.
  4. Combine all dry ingredients in a separate bowl.
  5. Add vanilla to butter mixture.
  6. Slightly beat egg add to butter.
  7. Add peanut butter to butter mixture and mix thoroughly.
  8. Slowly add dry ingredients to butter mixture.
  9. Using two teaspoons spoon mixture onto non greased baking sheet, leaving room for spreading use a fork dipped in water to level out mounds.
  10. Cook for 8-10 minutes.
  11. Cool on pan for 1 minute then transfer to cooling rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 565.66 Kcal (2368 kJ)
Calories from fat 287.39 Kcal
% Daily Value*
Total Fat 31.93g 49%
Cholesterol 67.95mg 23%
Sodium 876.16mg 37%
Potassium 249.01mg 5%
Total Carbs 64.33g 21%
Sugars 36.22g 145%
Dietary Fiber 4.48g 18%
Protein 9.46g 19%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 107.6mg 11%
Amount Per 100 g
Calories 458.34 Kcal (1919 kJ)
Calories from fat 232.86 Kcal
% Daily Value*
Total Fat 25.87g 49%
Cholesterol 55.06mg 23%
Sodium 709.92mg 37%
Potassium 201.76mg 5%
Total Carbs 52.12g 21%
Sugars 29.34g 145%
Dietary Fiber 3.63g 18%
Protein 7.66g 19%
Vitamin A 0.2mg 6%
Iron 1.9mg 13%
Calcium 87.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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