Oatmeal Chocolate Chunk Cookies Recipe

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Oatmeal Chocolate Chunk Cookies
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Ingredients
11
Count
Nutrition
1457
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Beat butter and sugars at medium speed with an electric mixer until creamy.
  3. Add eggs and vanilla, beating well.
  4. Lightly spoon flour into dry measuring cups, and level with a knife.
  5. Combine flour, baking soda, and salt in a bowl, stirring well.
  6. Add oats; stir well.
  7. Add to butter mixture; stir until well blended.
  8. Gently stir in morsels and pecans.
  9. Drop by rounded tablespoons 2 inches apart onto baking sheets lined with parchment paper.
  10. Bake at 350° for 10-12 minutes or until brown the edges are brown, but the middle still looks a bit gooey.
  11. Cool on pan 2 to 3 minutes or until firm. Remove cookies from pan; cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1456.51 Kcal (6098 kJ)
Calories from fat 687.06 Kcal
% Daily Value*
Total Fat 76.34g 117%
Cholesterol 143.34mg 48%
Sodium 773.74mg 32%
Potassium 664.85mg 14%
Total Carbs 184.25g 61%
Sugars 86.17g 345%
Dietary Fiber 12.18g 49%
Protein 20.31g 41%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 6mg 33%
Calcium 138.7mg 14%
Amount Per 100 g
Calories 462.94 Kcal (1938 kJ)
Calories from fat 218.37 Kcal
% Daily Value*
Total Fat 24.26g 117%
Cholesterol 45.56mg 48%
Sodium 245.93mg 32%
Potassium 211.32mg 14%
Total Carbs 58.56g 61%
Sugars 27.39g 345%
Dietary Fiber 3.87g 49%
Protein 6.45g 41%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 13%
Iron 1.9mg 33%
Calcium 44.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.7
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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