Anise Icebox Cookies Recipe

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Anise Icebox Cookies
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Ingredients
11
Count
Nutrition
251
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Beat in egg. Combine the flour, baking soda, salt, cinnamon and cloves; gradually add to creamed mixture and mix well. Stir in pecans and aniseed.
  2. Shape into two 10-in. rolls; wrap each in plastic wrap. Refrigerate for 4 hours.
  3. Unwrap; cut 1/4 in. off the ends of each roll. Cut dough into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 8-10 minutes or until golden brown. Remove to wire racks to cool. Yield: about 5-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.03 Kcal (1051 kJ)
Calories from fat 75.23 Kcal
% Daily Value*
Total Fat 8.36g 13%
Cholesterol 19.75mg 7%
Sodium 78mg 3%
Potassium 27.81mg 1%
Total Carbs 40.15g 13%
Sugars 10.17g 41%
Dietary Fiber 0.34g 1%
Protein 3.02g 6%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 11mg 1%
Amount Per 100 g
Calories 327.76 Kcal (1372 kJ)
Calories from fat 98.22 Kcal
% Daily Value*
Total Fat 10.91g 13%
Cholesterol 25.79mg 7%
Sodium 101.84mg 3%
Potassium 36.31mg 1%
Total Carbs 52.42g 13%
Sugars 13.28g 41%
Dietary Fiber 0.45g 1%
Protein 3.95g 6%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 14.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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