Peanut Butter Bread Recipe

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Peanut Butter Bread
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Ingredients:

  • 1 cup flour
  • 1/2 cup quick oats
  • 1/2 cup cornmeal
  • 1/2 cup powdered milk
  • 1/2 cup sugar
  • 1 tsp salt
  • 2/3 cup peanut butter
  • 1 egg
  • 1 1/2 cups milk

Directions:

  1. Combine the first seven ingredients.
  2. Cut in the peanut butter as if it were shortening.
  3. Blend the egg and milk together, and stir into the above mix.
  4. Mix well.
  5. Pour into greased and floured loaf pan.
  6. Bake 1 hour and 10 minutes at 350.
  7. Cool 10 minutes in pan before removing bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.21 Kcal (1295 kJ)
Calories from fat 129.73 Kcal
% Daily Value*
Total Fat 14.41g 22%
Cholesterol 23.31mg 8%
Sodium 618.37mg 26%
Potassium 490.58mg 10%
Total Carbs 37.18g 12%
Sugars 11.63g 47%
Dietary Fiber 3.9g 16%
Protein 10.39g 21%
Vitamin C 0.6mg 1%
Iron 1.8mg 10%
Calcium 225.4mg 23%
Amount Per 100 g
Calories 289.67 Kcal (1213 kJ)
Calories from fat 121.53 Kcal
% Daily Value*
Total Fat 13.5g 22%
Cholesterol 21.84mg 8%
Sodium 579.28mg 26%
Potassium 459.57mg 10%
Total Carbs 34.83g 12%
Sugars 10.9g 47%
Dietary Fiber 3.65g 16%
Protein 9.74g 21%
Vitamin C 0.5mg 1%
Iron 1.7mg 10%
Calcium 211.1mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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