Coffee Cake Muffins Recipe

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Coffee Cake Muffins
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Ingredients
12
Count
Nutrition
1370
Calories
Total time
35
Minutes
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Ingredients:

  • 1 1/2 cups sifted flour
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1/4 cup shortening
  • 1/2 cup milk
  • 1/4 cup brown sugar
  • 1/4 cup chopped walnuts or 1/4 cup pecans
  • 1 tbsp flour
  • 1 tsp cinnamon

Directions:

  1. Sift 1 1/2°C flour, sugar, baking powder and salt into mixing bowl.
  2. Cut in shortening till mixture resembles coarse crumbs.
  3. Mix egg and milk.
  4. Add all at once to flour mixture.
  5. Stir just until moistened.
  6. Combine brown sugar, nuts, 1 T.
  7. Flour, cinnamon and butter.
  8. Place half of the batter in greased or paper lined muffin pans.
  9. Sprinkle nut mixture evenly over each one.
  10. Top with remaining batter.
  11. Bake in 350 degree oven for about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1370.28 Kcal (5737 kJ)
Calories from fat 787.86 Kcal
% Daily Value*
Total Fat 87.54g 135%
Cholesterol 196.66mg 66%
Sodium 1513.4mg 63%
Potassium 1532.81mg 33%
Total Carbs 139.72g 47%
Sugars 118.64g 475%
Dietary Fiber 4.8g 19%
Protein 18.33g 37%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 5%
Iron 4mg 22%
Calcium 730.5mg 73%
Amount Per 100 g
Calories 335.36 Kcal (1404 kJ)
Calories from fat 192.82 Kcal
% Daily Value*
Total Fat 21.42g 135%
Cholesterol 48.13mg 66%
Sodium 370.39mg 63%
Potassium 375.14mg 33%
Total Carbs 34.19g 47%
Sugars 29.04g 475%
Dietary Fiber 1.18g 19%
Protein 4.48g 37%
Vitamin C 0.2mg 1%
Iron 1mg 22%
Calcium 178.8mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.9
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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