Directions:
- Cream butter with peanut butter.
- Crumble bacon, stir in with Worcestershire sauce, pepper and salt to taste.
- Beat with wire wisk or fork until light.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.76 Kcal (1657 kJ) | ||
| Calories from fat | 351.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.02g | 60% | |
|---|---|---|---|
| Cholesterol | 61.06mg | 20% | |
| Sodium | 36.43mg | 2% | |
| Potassium | 275.51mg | 6% | |
| Total Carbs | 7.95g | 3% | |
| Sugars | 2.85g | 11% | |
| Dietary Fiber | 2.7g | 11% | |
| Protein | 8.02g | 16% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.8mg | 5% | |
| Calcium | 26.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 620.25 Kcal (2597 kJ) | ||
| Calories from fat | 550.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.16g | 60% | |
|---|---|---|---|
| Cholesterol | 95.7mg | 20% | |
| Sodium | 57.09mg | 2% | |
| Potassium | 431.79mg | 6% | |
| Total Carbs | 12.45g | 3% | |
| Sugars | 4.46g | 11% | |
| Dietary Fiber | 4.24g | 11% | |
| Protein | 12.57g | 16% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.4mg | 9% | |
| Iron | 1.3mg | 5% | |
| Calcium | 42mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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