Directions:
- Place sugar, brown sugar, butter and evaporated milk in large pan and heat to full rolling boil, stirring constantly.
- Boil for 7 full minutes, never stop stirring.
- Remove from heat. Add marshmallow cream and stir until blended well.
- Add peanutbutter and vanilla. Mix well and pour immediately into 9x13 pan. Cool completely before cutting into 1 inch bite size squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7295.67 Kcal (30546 kJ) | ||
| Calories from fat | 3113.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 345.95g | 532% | |
|---|---|---|---|
| Cholesterol | 342.68mg | 114% | |
| Sodium | 680.55mg | 28% | |
| Potassium | 4755.7mg | 101% | |
| Total Carbs | 986.73g | 329% | |
| Sugars | 813.91g | 3256% | |
| Dietary Fiber | 36.29g | 145% | |
| Protein | 135.8g | 272% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 11.3mg | 63% | |
| Calcium | 1313.1mg | 131% | |
| Amount Per 100 g | |||
| Calories | 403.09 Kcal (1688 kJ) | ||
| Calories from fat | 172.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.11g | 532% | |
|---|---|---|---|
| Cholesterol | 18.93mg | 114% | |
| Sodium | 37.6mg | 28% | |
| Potassium | 262.75mg | 101% | |
| Total Carbs | 54.52g | 329% | |
| Sugars | 44.97g | 3256% | |
| Dietary Fiber | 2g | 145% | |
| Protein | 7.5g | 272% | |
| Vitamin C | 0.4mg | 11% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.6mg | 63% | |
| Calcium | 72.5mg | 131% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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