Peachy Fruit Dip Recipe

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Peachy Fruit Dip
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Ingredients:

  • 1 (500 ml) container cool whip

Directions:

  1. Thaw cool whip and add jello powder, thin with just enough schnapps to mix easily.
  2. Refrigerate.
  3. May need more thinning after sitting for a couple hours or overnight.
  4. Try with other flavours of schnapps or light jello.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.15 Kcal (26 kJ)
Calories from fat 0.24 Kcal
% Daily Value*
Total Fat 0.03g 0%
Cholesterol 0.09mg 0%
Sodium 11.83mg 0%
Potassium 0.08mg 0%
Total Carbs 0.95g 0%
Sugars 0.71g 3%
Protein 0.47g 1%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 85.79 Kcal (359 kJ)
Calories from fat 3.29 Kcal
% Daily Value*
Total Fat 0.37g 0%
Cholesterol 1.31mg 0%
Sodium 165.1mg 0%
Potassium 1.14mg 0%
Total Carbs 13.21g 0%
Sugars 9.88g 3%
Protein 6.61g 1%
Calcium 0.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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