Peach-Pear Salsa Recipe

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Peach-Pear Salsa
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Ingredients:

Directions:

  1. Mix peach, pear, bell pepper, onion, vinegar, honey, basil, cinnamon, cayenne, and allspice.
  2. Nutritional analysis per 1/4 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.93 Kcal (1067 kJ)
Calories from fat 1.66 Kcal
% Daily Value*
Total Fat 0.18g 0%
Sodium 12.4mg 1%
Potassium 764.69mg 16%
Total Carbs 61.6g 21%
Sugars 44.6g 178%
Dietary Fiber 10.74g 43%
Protein 2.67g 5%
Vitamin C 118.7mg 198%
Vitamin A 2.4mg 79%
Iron 40.6mg 225%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 44.31 Kcal (186 kJ)
Calories from fat 0.29 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 2.16mg 1%
Potassium 132.91mg 16%
Total Carbs 10.71g 21%
Sugars 7.75g 178%
Dietary Fiber 1.87g 43%
Protein 0.46g 5%
Vitamin C 20.6mg 198%
Vitamin A 0.4mg 79%
Iron 7.1mg 225%
Calcium 12.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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