Peach Enchiladas Recipe

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Peach Enchiladas
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Ingredients
6
Count
Nutrition
221
Calories
Total time
60
Minutes
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Ingredients:

  • 2 (8 oz) crescent rolls
  • 1 cup butter
  • 1 1/2 cups sugar
  • 1 tsp cinnamon
  • 2 (11 oz) canned peaches
  • 1 (12 oz) can mountain dew soda

Directions:

  1. Melt butter and add sugar and cinnamon, mix well.
  2. Unroll crescent dough and place 1-2 peach quarters on each crescent.
  3. Roll dough around peach, the same way you roll the dough for the crescent shape.
  4. Place in 9 x 13 pan.
  5. Pour the melted butter mixture over the rolls, then pour in the Mountain Dew.
  6. Bake at 350 for 45 minutes, uncovered.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.09 Kcal (926 kJ)
Calories from fat 148.23 Kcal
% Daily Value*
Total Fat 16.47g 25%
Cholesterol 40.67mg 14%
Sodium 39.81mg 2%
Potassium 33.24mg 1%
Total Carbs 18.96g 6%
Sugars 16.03g 64%
Dietary Fiber 0.23g 1%
Protein 0.66g 1%
Vitamin C 1.4mg 2%
Vitamin A 0.2mg 6%
Iron 0.3mg 1%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 481.2 Kcal (2015 kJ)
Calories from fat 322.63 Kcal
% Daily Value*
Total Fat 35.85g 25%
Cholesterol 88.52mg 14%
Sodium 86.65mg 2%
Potassium 72.34mg 1%
Total Carbs 41.26g 6%
Sugars 34.9g 64%
Dietary Fiber 0.51g 1%
Protein 1.44g 1%
Vitamin C 3mg 2%
Vitamin A 0.4mg 6%
Iron 0.6mg 1%
Calcium 24.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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