Directions:
- Unroll crescent dough and separate into eight triangles. Wrap one triangle around each apple half. Place on a greased 15-in. x 10-in. x 1-in. baking pan, flat side down.
- Combine sugar and cinnamon; sprinkle over dumplings. Bake at 350° for 23-28 minutes or until golden brown and apples are tender.
- For sauce, in a small saucepan, combine orange juice and sugar; bring to a boil, stirring occasionally. Cook for 10-12 minutes or until liquid is reduced to about 1/2 cup, stirring frequently. Remove from the heat; gradually stir in butter just until blended. Serve warm with warm dumplings; sprinkle with pecans. Yield: 8 servings (1 cup sauce).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 270.9 Kcal (1134 kJ) | ||
| Calories from fat | 182.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.31g | 31% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 224.77mg | 9% | |
| Potassium | 67.15mg | 1% | |
| Total Carbs | 22.06g | 7% | |
| Sugars | 11.7g | 47% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 1.77g | 4% | |
| Vitamin C | 11.7mg | 19% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 12mg | 1% | |
| Amount Per 100 g | |||
| Calories | 348.99 Kcal (1461 kJ) | ||
| Calories from fat | 235.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.16g | 31% | |
|---|---|---|---|
| Cholesterol | 39.3mg | 10% | |
| Sodium | 289.56mg | 9% | |
| Potassium | 86.51mg | 1% | |
| Total Carbs | 28.41g | 7% | |
| Sugars | 15.07g | 47% | |
| Dietary Fiber | 0.65g | 2% | |
| Protein | 2.28g | 4% | |
| Vitamin C | 15mg | 19% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.5mg | 6% | |
| Calcium | 15.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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