Meringue-Topped Peach Bread Pudding Recipe

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Ingredients:

Serving

1/2 cup packed brown sugar
1 tbsp cornstarch
1/4 tsp ground cinnamon
1/2 cup water
4 cups sliced peeled peaches
1 tbsp lemon juice
1 tbsp butter
4 eggs, separated
1/8 tsp salt
2/3 cup sugar, divided
2 cups milk
5 slices french bread (1 inch thick )

Directions:

In a large saucepan, combine the brown sugar, cornstarch and cinnamon. Stir in water until smooth; add peaches. Cook and stir over medium heat until mixture comes to a boil. Cook and stir 1-2 minutes longer or until thickened. Remove from the heat; stir in lemon juice and butter. Set aside.
In a large bowl, beat egg yolks on high speed for 3 minutes or until light and fluffy. Gradually add salt and 1/3 cup sugar, beating until thick and lemon-colored. Stir in milk.
Dip bread into egg mixture; soak for 1 minute. Place slices into a greased 11-in. x 7-in. baking dish. Spoon peach mixture evenly over bread layer. Pour remaining egg mixture over peaches. Bake at 350° for 25-30 minutes or until center is set.
Meanwhile, in a small bowl, beat egg whites on medium speed until soft peaks form. Gradually beat in remaining sugar, 1 tablespoon at a time, on high until stiff peaks form. Spread over hot pudding, sealing edges to pan. Bake 10-15 minutes longer or until meringue is golden brown. Serve warm. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	336.09 Kcal (1407 kJ)
Calories from fat	36.35 Kcal
		% Daily Value*
Total Fat	4.04g	6%
Cholesterol	86.88mg	29%
Sodium	209.51mg	9%
Potassium	335.28mg	7%
Total Carbs	69.12g	23%
Sugars	54.41g	218%
Dietary Fiber	2.95g	12%
Protein	8.37g	17%
Vitamin C	118.2mg	197%
Iron	1.4mg	8%
Calcium	114mg	11%

Amount Per 100 g
Calories	123.69 Kcal (518 kJ)
Calories from fat	13.38 Kcal
		% Daily Value*
Total Fat	1.49g	6%
Cholesterol	31.97mg	29%
Sodium	77.11mg	9%
Potassium	123.39mg	7%
Total Carbs	25.44g	23%
Sugars	20.02g	218%
Dietary Fiber	1.09g	12%
Protein	3.08g	17%
Vitamin C	43.5mg	197%
Iron	0.5mg	8%
Calcium	41.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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