Peach-Blueberry Cobbler Recipe

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Ingredients

Count

Nutrition

2500

Calories

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Ingredients:

Serving

1/2 cup sugar
1/2 tsp grated lemon rind
1/4 tsp salt
3 cup chopped peeled peaches
2 cup fresh blueberries
1 tbsp fresh lemon juice
1-1/3 cup flour
1/3 cup sugar
1/2 tsp baking powder
1/4 tsp salt
3 tbsp chilled butter in small pieces
2/3 cup buttermilk
1-1/2 tbsp turbinado sugar

Directions:

For filling:
Combine 1st 4 ingredients, add fruit and juice; spoon into 8 inch sq. pan, sprayed.
Bake 400 degrees for 15 min.
For topping:
Whisk dry ingredients, cut in butter, add buttermilk and stir just until moist.
Drop dough onto filling in 8 rounds.
Sprinkle with sugar.
Bake 25 min. until bubbly and golden.
Serves 8

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2499.7 Kcal (10466 kJ)
Calories from fat	725.04 Kcal
		% Daily Value*
Total Fat	80.56g	124%
Cholesterol	115.09mg	38%
Sodium	5788.34mg	241%
Potassium	2006.98mg	43%
Total Carbs	418.13g	139%
Sugars	193.96g	776%
Dietary Fiber	37.26g	149%
Protein	38.38g	77%
Vitamin C	68mg	113%
Vitamin A	0.4mg	14%
Iron	12.9mg	72%
Calcium	947.5mg	95%

Amount Per 100 g
Calories	175.67 Kcal (735 kJ)
Calories from fat	50.95 Kcal
		% Daily Value*
Total Fat	5.66g	124%
Cholesterol	8.09mg	38%
Sodium	406.78mg	241%
Potassium	141.04mg	43%
Total Carbs	29.38g	139%
Sugars	13.63g	776%
Dietary Fiber	2.62g	149%
Protein	2.7g	77%
Vitamin C	4.8mg	113%
Iron	0.9mg	72%
Calcium	66.6mg	95%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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