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Peach and Blueberry Cobbler Recipe

Peach and Blueberry Cobbler Recipe

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Ingredients:

Serving

5 peaches, peeled and sliced
1 cup fresh blueberries
1/4 cup freshly squeezed orange juice
1/2 cup sugar
1 pinch nutmeg ( less than 1/8 tsp)
2 tsp cornstarch
5 tbsp softened butter
2 cups flour
1/4 cup flour, for rolling out
1 tbsp sugar
1 tbsp baking powder
1/2 tsp salt
3/4 cup milk
2 tbsp sugar

Directions:

Preheat oven to 400°F.
Bring all the filling ingredients to a boil in a large saucepan, then turn down heat and simmer until the filling becomes thick.
Spoon the thickened fruit filling into a medium (at least 10 x 8-inch) baking or casserole dish, and spread it around evenly until it meets all sides of the dish.
Using clean hands, pinch the butter and the flour together between your thumbs and forefingers until the flour and butter become crumbly. Mix in the sugar, baking powder, and salt and slowly stir in the milk to make a soft dough. Sprinkle a work surface with the 1/4 cup flour, knead the dough lightly a few turns on the floured surface, and roll out to a perimeter approximately the size of your baking dish. With a cookie cutter or a glass cut out 10 biscuits and lay them slightly overlapping on top of the fruit filling, using scraps of leftover dough to fill in any uncovered spots.
Sprinkle the top with the sugar. Bake in the preheated oven for 20 minutes until biscuit topping turns golden brown. Cool for 10 minutes. To serve, scoop out a biscuit and fruit filling and transfer to a dessert bowl or plate.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	451.1 Kcal (1889 kJ)
Calories from fat	114.12 Kcal
		% Daily Value*
Total Fat	12.68g	20%
Cholesterol	15.63mg	5%
Sodium	885.69mg	37%
Potassium	456.67mg	10%
Total Carbs	80.83g	27%
Sugars	42.37g	169%
Dietary Fiber	6.9g	28%
Protein	6.51g	13%
Vitamin C	138.1mg	230%
Vitamin A	0.1mg	2%
Iron	2.3mg	13%
Calcium	194.7mg	19%

Amount Per 100 g
Calories	178.67 Kcal (748 kJ)
Calories from fat	45.2 Kcal
		% Daily Value*
Total Fat	5.02g	20%
Cholesterol	6.19mg	5%
Sodium	350.81mg	37%
Potassium	180.88mg	10%
Total Carbs	32.02g	27%
Sugars	16.78g	169%
Dietary Fiber	2.73g	28%
Protein	2.58g	13%
Vitamin C	54.7mg	230%
Iron	0.9mg	13%
Calcium	77.1mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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