Pe Fillingfor Fryed Pies Recipe

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Pe Fillingfor Fryed Pies
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Ingredients
4
Count
Nutrition
150
Calories
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Ingredients:

  • 1 cup sugar
  • 4 cups water
  • 1/2 tsp. cinnamon

Directions:

  1. Combined appls sugar and water in a large pot simme 20 minutes drainwater from apples add cinnamon and stir well Heat oil in skillet while preparing pies.Put scoop filling on one side of each pastry round fold over use tines of fork to crimp edges fry in batches till brown 3- minutes per side
  2. Lift from skillet with tongs drain on paper towels dust with powdered sugar
  3. Makes 8 servings
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.54 Kcal (626 kJ)
Calories from fat 29.91 Kcal
% Daily Value*
Total Fat 3.32g 5%
Cholesterol 11.07mg 4%
Sodium 58.05mg 2%
Potassium 1mg 0%
Total Carbs 30.19g 10%
Sugars 23.78g 95%
Dietary Fiber 0.75g 3%
Protein 1.11g 2%
Vitamin C 3.3mg 6%
Iron 0.2mg 1%
Calcium 22.5mg 2%
Amount Per 100 g
Calories 92.31 Kcal (386 kJ)
Calories from fat 18.46 Kcal
% Daily Value*
Total Fat 2.05g 5%
Cholesterol 6.83mg 4%
Sodium 35.83mg 2%
Potassium 0.62mg 0%
Total Carbs 18.63g 10%
Sugars 14.68g 95%
Dietary Fiber 0.46g 3%
Protein 0.69g 2%
Vitamin C 2.1mg 6%
Iron 0.1mg 1%
Calcium 13.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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