Paula Deen's Fancy Green Beans Recipe

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Paula Deen's Fancy Green Beans
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Ingredients:

Directions:

  1. In a small bowl, stir together the teriyaki sauce, honey, and butter.
  2. Fill a bowl with cold water and ice cubes.
  3. Bring a large pot of water to a boil and add the lemon juice. Drop in the beans and cook for 4 to 5 minutes, or until beans are bright green. Drain the beans in a colander and then plunge them into the iced water. Drain again and set aside.
  4. In a skillet, cook the bacon until very crispy, crumble and set aside. Saute the bell pepper and onion in the hot bacon fat for 2 minutes. Add the beans, cashews, and bacon to the skillet. Add the teriyaki-honey sauce and toss gently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.14 Kcal (704 kJ)
Calories from fat 96.7 Kcal
% Daily Value*
Total Fat 10.74g 17%
Cholesterol 8.44mg 3%
Sodium 226.75mg 9%
Potassium 328.26mg 7%
Total Carbs 14.7g 5%
Sugars 7.01g 28%
Dietary Fiber 3.29g 13%
Protein 5.63g 11%
Vitamin C 23.5mg 39%
Vitamin A 0.3mg 10%
Iron 7mg 39%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 120.44 Kcal (504 kJ)
Calories from fat 69.27 Kcal
% Daily Value*
Total Fat 7.7g 17%
Cholesterol 6.04mg 3%
Sodium 162.43mg 9%
Potassium 235.14mg 7%
Total Carbs 10.53g 5%
Sugars 5.02g 28%
Dietary Fiber 2.35g 13%
Protein 4.03g 11%
Vitamin C 16.8mg 39%
Vitamin A 0.2mg 10%
Iron 5mg 39%
Calcium 29.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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