Directions:
- Preheat oven to 350°.
- To prepare cake, coat a 9-inch round cake pan with cooking spray. Place 3/4 cup granulated sugar and next 4 ingredients (3/4 cup granulated sugar through eggs) in a large bowl; beat at medium speed 2 minutes. Stir in matzo cake meal and next 5 ingredients (matzo cake meal through 1/4 teaspoon cinnamon), beating until well blended. Pour into prepared pan; bake at 350° for 35 minutes or until cake springs back when lightly touched. Cool completely.
- To prepare syrup, combine 2/3 cup granulated sugar and remaining ingredients in a heavy saucepan; bring to a boil. Reduce heat, and simmer 25 minutes or until slightly thick, stirring occasionally. Cool completely. Pierce top of cake several times with a fork; pour syrup over cake. Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 292.15 Kcal (1223 kJ) | ||
| Calories from fat | 68.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.64g | 12% | |
|---|---|---|---|
| Cholesterol | 31mg | 10% | |
| Sodium | 76.09mg | 3% | |
| Potassium | 101.9mg | 2% | |
| Total Carbs | 52.29g | 17% | |
| Sugars | 35.03g | 140% | |
| Dietary Fiber | 21.33g | 85% | |
| Protein | 3.71g | 7% | |
| Vitamin C | 6.2mg | 10% | |
| Iron | 0.5mg | 3% | |
| Calcium | 18.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 298.52 Kcal (1250 kJ) | ||
| Calories from fat | 70.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.8g | 12% | |
|---|---|---|---|
| Cholesterol | 31.68mg | 10% | |
| Sodium | 77.75mg | 3% | |
| Potassium | 104.12mg | 2% | |
| Total Carbs | 53.43g | 17% | |
| Sugars | 35.79g | 140% | |
| Dietary Fiber | 21.79g | 85% | |
| Protein | 3.79g | 7% | |
| Vitamin C | 6.3mg | 10% | |
| Iron | 0.5mg | 3% | |
| Calcium | 18.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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