Passionfruit Frosting Recipe

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Passionfruit Frosting
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Ingredients:

Directions:

  1. Beat the butter and cream cheese with mixer or whisk (good arm exercise) until light and fluffy.
  2. Gradually stir in the passionfruit pulp and powdered sugar.
  3. Adjust with more passionfruit pulp or powdered sugar to achieve the consistency you want.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.47 Kcal (848 kJ)
Calories from fat 118.98 Kcal
% Daily Value*
Total Fat 13.22g 20%
Cholesterol 20.79mg 7%
Sodium 179.34mg 7%
Potassium 184.11mg 4%
Total Carbs 19.28g 6%
Sugars 5.7g 23%
Dietary Fiber 0.38g 2%
Protein 2.57g 5%
Vitamin C 2.3mg 4%
Iron 0.2mg 1%
Calcium 24.6mg 2%
Amount Per 100 g
Calories 365.86 Kcal (1532 kJ)
Calories from fat 214.98 Kcal
% Daily Value*
Total Fat 23.89g 20%
Cholesterol 37.56mg 7%
Sodium 324.05mg 7%
Potassium 332.67mg 4%
Total Carbs 34.84g 6%
Sugars 10.3g 23%
Dietary Fiber 0.68g 2%
Protein 4.64g 5%
Vitamin C 4.2mg 4%
Iron 0.3mg 1%
Calcium 44.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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